to the blogs of friends and others that I like to read.
...me by email ljcfyimailATgmailDOTcom
Monday, August 31, 2009
I just tried the new Wegman's Ultimate White Cake. If you think they couldn't top the Ultimate Chocolate Cake, think again. I got a little one (I love the wee size) and it tastes like WEDDING CAKE! I love wedding cake. If I was getting married again I would seriously consider getting a Wegmam's Ultimate White Cake for my wedding cake and I'm not even kidding.
By the way @Wegmans is now on Twitter. You can tell them how much you love their cake.
Today was Aaron's birthday so I made him a Domo birthday cake. I had been planning this for awhile. When I saw JustJenn made Domo cupcakes I was happy to see that Domo does indeed translate well to baked goods.
I like this picture of the bunny cake the best. Look at his little bunny smile. Totally oblivious to the fact he is about to be consumed with a scoop of chocolate ice cream.
We were in Canandaigua last week for work and stopped by
the Rose
Corner Bakery. That is where we discovered a brilliant idea.
Cake tops. When making a wedding cake you have to cut the top off to
make it level. Instead of throwing away the cake toppers, they put them
in a container, frost them and sell them for $3. Pure genius! Lucky us,
someone had ordered a pumpkin wedding cake with spice frosting so that
was available. I think all they need is a catchy name like "Frosted
Toppers" a little marketing and they will have a hot product on their
hands.