Tuesday, September 28, 2004

We have an air popper, a microwave popper and a whirly pop, but what do we make? Jiffy Pop What can I say? The shaking, the popping, the swelling of the big aluminum foil bubble. It's a show and a snack all in one!

Am now interested in this Jiffy Pop Firecracker Shrimp recipe I found. Hmmm.

4 comments:

  1. I love my Whirly Pop. I especially like making kettle corn in it.

    Hot, salty, sweet, yumm!

    The only problem: kettle corn is ridiculously addicting.

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  2. i'm confused by the recipe - just sauteed shrimp and popcorn? let us know how it turns out!

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  3. ooooooooh, where did you get those lovely ovenmitts? i have got to have those.

    (the girl who has a major obsession with anything board game/card related :)

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  4. We could never get jiffy pop to work growing up. No matter what, it would just start smoking and smelling - never puffed up.

    It didn't scar me for life tho. I tried it for my son & his friends (with the disclaimer) and it worked! Tears of joy...

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