Thursday, August 21, 2014

Drying herbs

My herb garden did pretty well this summer. Basil, sage, dill and.. well... the mint looked great a week ago but suddenly died so I just have a wee bit of that.

I used the herbs fresh all summer for cooking but there are lots extra so I'm excited to use the herb dryer that my sister got me for Christmas!

I wish I had read this article earlier. The basil would have done better drying in the oven and I should have put all the air-drying herbs in paper bags.

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