Sunday, May 18, 2003


Tina and I were at William Sonoma and I spied Serendipity 3 Frrrozen Hot Chocolate Mix. I got one of course and we had them for dessert today. Yum! They were just as good as the ones we had in NYC. Used whipped cream and chocolate shavings too.

I was browsing William Sonoma online, trying to find the mix when I found this French Chocolate Pot. I was intrigued by this pot that you "place chocolate granules and hot milk in the pot and, using the dowel, stir the mixture to create smooth, creamy hot chocolate". Then I saw that it cost $139 and scrapped the idea.

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