Friday, January 23, 2004

When I told Matt about the Dinosaur BBQ pulled pork that was waiting at home for me in the crock pot, he told me about a recipe for Root Beer pulled pork. I found this recipe....

Root Beer Pork: 1 (4 to 5 pound) pork loin, 1 (12 ounce) can root beer, 1 small onion, finely chopped, 1 clove garlic, minced, Root Beer Sauce: 1 (12 ounce) can root beer, 12 ounces chili sauce
Bake pork loin, root beer, onion and garlic in crock pot on LOW for 7 to 8 hours. Drain and shred meat.Combine sauce ingredients in saucepan and simmer until reduced by half. Serve with shredded pork.

I don't know why I am so fascinated by recipes that use soda. I really liked the coca-cola ham I did for Easter and I have a recipe for 7-up Cake somewhere. I also found recipes for Root Beer Cookies, Root Beer Bread and an entire Root Beer Cookbook. Mmmmm... cooking with soda pop!

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