Monday, March 4, 2013

Doughnut Muffins

I think I feel a muffin trend coming on. I wanted to make a batch of muffins for breakfast this coming week. I had planned on making some healthy muffins, but the first ones I found were these doughnut muffins. They look more like doughnuts than muffins and they tasted like them too!

4 comments:

  1. They were quite easy too!

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  2. Cooks Country is going to be publishing their "ultimate doughnut muffin" recipe in the next issue.

    BTW - I'm been thinking about trying to muffinize this Maple-Glazed Bacon Doughnut:
    http://www.kingarthurflour.com/recipes/maple-glazed-bacon-doughnuts-recipe

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  3. Matt - COOL! I haven't been able to find copies of Cook's Country lately. Let my subscription run out. I need to sign up again.

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