Saturday, March 20, 2004

This morning we had the first of the cooking classes Tina and I got the guys for Valentines Day. Today was grilling meat. I thought it would be fun and it was... plus we learned a lot. You should coat your grill with olive oil so your meat doesn't stick, only turn the meat once and let it sit for five minutes before serving.

In the evening we went to Sarah and Denis' St. Patty's Day party. They just got back from Italy, so it was this weekend rather than the last. Aaron teased their dogs with sugar cookies. Molly drooled all over his foot... hah!

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